Multiple Cooking Applications:Your Line ChefTM Combination Oven will be the most versatile piece of equipment in your kitchen!
Steam Cooking Cooks vegetables quickly Retains more nutrients Refreshes hot foods High & low steam temperatures
Roasting Faster cook times Perfect for cook & hold Less shrinkage and higher yields
Baking Patented fan systemfor even heat Reduces baking time Humidity control for artisan breads Eliminates pan rotation
Rethermalizing HACCP compliant Reduces waste Cuts labor cost
Probe Cooking Accurate internal temperatures Eliminates operator guesswork Automatically ends cooking cycle at preset temperature
Cooks vegetables quickly
