Convection Oven Applications

Convection Oven Applications:
     The technology of today’s food as supplied by many of the commercial foodservice companies has enabled the operators to offer a wide selection of product with minimal preparation and storage. These types of foods are quickly and easily prepared in a LineChefTM Convection Oven, to be served fresh to the consumer.


 

BREAKFAST

 

Turnovers

Muffins

Pastries

Cinnamon Rolls

Croissants

Sweet Rolls

 

LUNCH

 

Sandwich Rolls

Cookies

Pocket Foods

Hot Dogs

Pizza

Baguettes

 

DINNER

 

Pocket Foods

Chicken

French Fries

Dinner Rolls

Lasagna


Cakes

(Page updated 10-16-2006)